Cancino Havre

5 buildings built in 1906, is where Porfirio Diaz and his architects wanted to build a mexican Paris. Its architect of reference, J.G. de la Lama, made this series of houses in the street of Havre, each with a different European style. The basement of number 64 is now occupied by a space focused on pizza, beer and wine: Cancino Havre.

“To be the authentic pizzeria of the colony”, that´s their vision. They carried out the restoration of the basement, recovering the characteristic style of the first of its spaces: Cancino Cibeles. On the outside, the original state of this building with more than a century of history is kept, making the pizzeria’s warmth blend with an architectural style that dates back to the previous century.

Our recommendation? A Margarita Pizza: the classic.